How to Make Quick UgaliCake by Lucia W.M. #themechallenge#kidsfavourite#

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ugalicake by lucia w.m. #themechallenge#kidsfavourite#. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

UgaliCake by Lucia W.M. #themechallenge#kidsfavourite# is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. UgaliCake by Lucia W.M. #themechallenge#kidsfavourite# is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have ugalicake by lucia w.m. #themechallenge#kidsfavourite# using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make UgaliCake by Lucia W.M. #themechallenge#kidsfavourite#:

1. Make ready 1 cup exe APF
2. Make ready 1 cup jogoo sifted maize meal flour
3. Prepare 1 cup milk
4. Prepare 0.5 cup oil
5. Get 4 eggs
6. Get 2 tbspn baking powder

Instructions to make UgaliCake by Lucia W.M. #themechallenge#kidsfavourite#:

1. Grease your baking tin and dust with APF. Pre-Heat your oven to 180°c. Whisk eggs and milk together, till fluffy. Add milk and oil and whisk for another two minutes
2. Mix exe APF with the baking powder and sieve in the bowl with the jogoo maize meal flour and mix them. Add to the above mixture and continue whisking till it incorporates well.
3. Now pour the batter in your already prepared baking tin. And bake for 45 to 60 minutes. I liked the aroma of it, it was like the one of the well cooked poridge aroma which filled the whole house, making my totos to keep checking on the timer🤣. I used the mawe tatu-sand oven since I wanted it to cook slowly and well.
4. Remove from the oven, and let the cake rest in the baking tin for ten minutes then transfer it to the cooling rack. (See the bottom of it in the first picture, the top in the second picture.)
5. We didn't wait for it to completely cooled down🤣. It was evening snack time so we served with a cup of cold milk. See the last photo, the inside of it, see how it was well cooked, it was tasty and soft too.

So that’s going to wrap it up with this special food ugalicake by lucia w.m. #themechallenge#kidsfavourite# recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!