Simple Way to Make Favorite Cabbage Soup with Ham

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, cabbage soup with ham. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cabbage Soup with Ham is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cabbage Soup with Ham is something that I’ve loved my whole life. They’re fine and they look fantastic.

So since snow and a big bowl of comforting soup are pretty much a "given" combo in my book, I decided to heat up some delicious Ham & Cabbage Soup leftovers I had from creating this recipe for the Cooking For Comfort ECookbook. Cabbage soup may not sound like the most exciting meal, but trust me this version with ham, carrots, and onions is delicious! Cabbage soups are popular around the world and became very popular thanks to the cabbage soup diet. This recipe isn't necessarily a diet recipe, but it is nutritious, low.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cabbage soup with ham using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Soup with Ham:

1. Take 1 large Onion, large dice
2. Prepare 5 ribs Celery, sliced
3. Take 8 Carrots, sliced
4. Take 7 cups Water
5. Get 4 Chicken Bullion Cubes
6. Get 1 Leftover Ham, large dice
7. Make ready 1 tsp. Thyme
8. Take 1 tsp. Pepper
9. Get 1 large head Cabbage, bite size chopped

Cabbage turns out to be a perfect vegetable for soups because, while quite though when raw, it becomes soft and takes on a great texture when Here I used leftover ham, but you could just as well use leftover chicken or beef. If you do decide to use ham for this soup and unless you decide to. This soup does seem to be sensitive to the amount of potato. Blaine's grandma's famous ham and cabbage soup!

Steps to make Cabbage Soup with Ham:

1. Soften onion in large pot with alittle fat
2. Add remaining ingredients except cabbage. Bring to boil.
3. Lower heat, boil gently until vegs. soften (about 1 hr.).
4. Add cabbage. Boil gently until soft. About 1 hr.
5. Serve with crusty buttered bread.

This soup does seem to be sensitive to the amount of potato. Blaine's grandma's famous ham and cabbage soup! Homey and delicious, this easy soup is a great way to use a leftover hambone. Add broth, ham, cabbage, potatoes, onion, carrot, bay leaf and parsley to a soup pot, cover and bring to a boil. Add corn and cream, simmer uncovered until corn is tender.

So that is going to wrap it up for this special food cabbage soup with ham recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!