Easiest Way to Prepare Perfect Butter Steak Bites

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, butter steak bites. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Butter Steak Bites is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Butter Steak Bites is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook butter steak bites using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butter Steak Bites:

1. Make ready tenderloin steak, cut into bite size pieces
2. Prepare large onion, large diced
3. Get asparagus, cut into bite size pieces
4. Make ready garlic cloves, minced
5. Take butter, divided
6. Get olive oil
7. Get Dijon mustard
8. Get tomato paste
9. Take wine
10. Make ready onion powder
11. Get Italian seasoning
12. Prepare crushed red pepper flakes
13. Make ready Salt & pepper
14. Prepare siracha sauce

Steps to make Butter Steak Bites:

1. Prep veggies, set aside
2. Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
3. Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
4. Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.

So that’s going to wrap it up with this special food butter steak bites recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!