Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, fish fillet w/ tomatoes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fish Fillet w/ Tomatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fish Fillet w/ Tomatoes is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Fillet w/ Tomatoes:
- Make ready Garlic minced
- Take Shallots minced
- Take strips Ginger
- Make ready Spring onion
- Take 6 pcs tomato
- Get Cornflour
- Prepare 3 fish fillet
Steps to make Fish Fillet w/ Tomatoes:
- Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
- In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook
So that is going to wrap this up with this exceptional food fish fillet w/ tomatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
