Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crockpot sweet and sour keilbasa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Sweet and Sour Keilbasa is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Crockpot Sweet and Sour Keilbasa is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot sweet and sour keilbasa using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crockpot Sweet and Sour Keilbasa:
- Take keilbasa, cut into coins
- Prepare cranberry sauce
- Take bbq sauce (your favorite flavor)
- Make ready black pepper
- Prepare garlic, minced
- Get crushed red pepper
- Get sauerkraut, drained
Steps to make Crockpot Sweet and Sour Keilbasa:
- In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well……
- In your crockpot add the can of drained sauerkraut…….
- Next add your cut up keilbasa pieces……
- Now add your cranberry sauce mixture on top of keilbasa……
- Cover and cook on Low for 6 hours…..
- Serve and enjoy š!
So that is going to wrap this up for this special food crockpot sweet and sour keilbasa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
