Recipe of Perfect carne de rez con salsa de chile manzanilla

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carne de rez con salsa de chile manzanilla. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carne de rez con salsa de chile manzanilla using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make carne de rez con salsa de chile manzanilla:

1. Get thinly sliced beef
2. Prepare manzanilla chiles with seeds removed
3. Take roma tomatoes
4. Prepare garlic
5. Make ready onion sliced
6. Take salt to taste
7. Take handful cilantro

Instructions to make carne de rez con salsa de chile manzanilla:

1. In blender add manzanilla chiles, garlic, tomato, and cilantro and fill 3/4 to the top with water and blend till smooth. Set aside. ..
2. in large fry pan heat 2 tsp oil and add beef and cook until some of the edges around the beef start to crisp.
3. Add sliced onion in with beef and cook together until onion is almost transparent.
4. Add salsa mix to the pan with beef and salt to taste…

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