Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chilli con carne. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chilli Con Carne is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chilli Con Carne is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook chilli con carne using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chilli Con Carne:
Take Minced beef
Get Brown onion, chopped
Prepare Red capsicum, diced
Take cloves garlic, minced
Take Tomatoes, diced
Get Can red kidney beans, washed and drained
Get Can condensed tomato soup
Make ready Ground coriander
Prepare Ground cumin
Get Sweet paprika
Make ready Chicken stock powder
Take Tomato paste
Prepare Dried chilli flakes
Get A little vegetable oil for frying
Take Salt and pepper to taste
Steps to make Chilli Con Carne:
Prep all you're veggies. Capsicum, onion and garlic together.
Tomato, beans, soup, herbs, tomato paste, spices and stock powder together in a separate bowl.
Now in a large heavy based pot (medium heat), add a little oil and fry capsicum, onion and garlic for around 5 minutes until onion is softened. Remove and set aside.
Add a little more oil and fry beef mince- chopping as you cook to get rid of lumps. I use a plastic egg flip.
When browned, return capsicum, onion and garlic- along with all other ingredients. Stir well and simmer for 30 minutes, stirring occasionally- until mixture has turned quite thick.
Serve with rice, or guacamole, sour cream and corn chips. - Some corn kernels would be nice through it. - Some say you shouldn't put tomato in a chilli dish like this- they've obviously never tried it! - Cracker of a dish- Enjoy!
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