19/09/2020 09:19

Recipe of Favorite Chilli Con Carne

by Nina Murphy

Chilli Con Carne
Chilli Con Carne

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chilli con carne. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chilli Con Carne is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chilli Con Carne is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chilli con carne using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chilli Con Carne:
  1. Make ready 425 g kidney beans
  2. Prepare 425 g chick peas
  3. Make ready 800 g peeled Italian tomatoes
  4. Prepare 300 g minced beef
  5. Take 200 g sirloin steak
  6. Get 1 carrot
  7. Prepare 1 red bell pepper
  8. Take 1/2 onion
  9. Prepare 1 garlic
  10. Make ready 200 g beef broth
  11. Make ready Cumin
  12. Take Paprika
  13. Take Cayenne pepper
Instructions to make Chilli Con Carne:
  1. Cut sirloin steak into 1 inch cubes and cry them to medium rare. Then take them out.
  2. Using the same pan put in the diced onion, carrot, red bell pepper and garlic in the same pot used to cook the steak for 5 minutes.
  3. Add the minced beef and cook till brown (around 5 minutes)
  4. Add cumin, paprika, cayenne pepper, salt and pepper to taste. Stir and mix for 5 minutes
  5. Add the peeled Italian tomatoes and let it simmer for 15 minutes
  6. Add both the kidney beans, chick peas, bay leaf and the beef broth for 15-30 minutes
  7. Serve with steak cubes, avocado, and sour cream

So that’s going to wrap this up for this special food chilli con carne recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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