Recipe of Favorite Spicy Honey Baked Chicken Meatballs
by Rachel Holloway
Spicy Honey Baked Chicken Meatballs
Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy honey baked chicken meatballs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Honey Baked Chicken Meatballs is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Spicy Honey Baked Chicken Meatballs is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy honey baked chicken meatballs using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Honey Baked Chicken Meatballs:
Make ready 1 lb ground chicken meat
Get 4 cloves garlic, minced
Make ready 1 cup bread crumb
Prepare 1 egg
Prepare 1/2 teaspoon salt
Make ready 1/4 teaspoon fresh ground black pepper
Take 1/4 cup warm water
Get For the sauce :
Take 4 tablespoons honey
Take 2 tablespoons chili sauce (you can add more or reduce the amount of the chili sauce)
Make ready 2 tablespoons lemon juice
Take 2 tablespoons water
Prepare salt and pepper
Take parsley or cilantro leaves for garnish
Instructions to make Spicy Honey Baked Chicken Meatballs:
In a large bowl, add the ground chicken meat, garlic, bread crumbs, egg, water, salt, and pepper lightly mix with your hands.
Take 1 tablespoon of the mixture and roll it between your wet palms. Place it on a parchment lined baking sheet. Do the same thing with the rest of the chicken mixture. (Make sure to always wet your palms so the mixture won't stick to your palms.)
Bake in a preheated 400 F oven for 15 minutes. Remove from the oven.
In the meantime, prepare the sauce. In a bowl, mix honey and chili sauce until well combined. Transfer the sauce into a pot. Bring it to boil on a medium-high heat. Stir occasionally.
Reduce the heat. Add water, lemon juice, salt, and pepper. Put in the baked meatballs and gently stir to coat the meatballs evenly.
Serve warm with parsley or cilantro leaves garnished. Enjoy! π
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