Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, my version caesar salad with sweet potato "croutons". One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
My Version Caesar Salad with Sweet Potato "croutons" is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. My Version Caesar Salad with Sweet Potato "croutons" is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have my version caesar salad with sweet potato "croutons" using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Version Caesar Salad with Sweet Potato "croutons":
- Make ready sweet potatos cooked, cooled, peeled and cut into 1 inche cubes. You can bake or microwave them until tende but cut into cubes when cold so they will keep their shape
- Prepare canola oil for frying
- Prepare torn romaine lettece
- Make ready fresh ripe tomatos cut into wedges
- Take shavings of parmesan cheese
- Prepare !/2 cup olive oil
- Prepare fresh lemon juice
- Get tablesppon red wine vinegar
- Prepare mayonnaise
- Get garlic cloves minced
- Take worcestershire sauce
- Make ready dijon mustard
- Get salt
- Prepare blackmpepper
- Prepare grated parmesan cheese
- Prepare of each , garlic salt, black pepper and parmesan cheese for sprinklng on hot potato croutons
Steps to make My Version Caesar Salad with Sweet Potato "croutons":
- Heat enough oil in Dutch oven to come halfway up pan, heat oil to 350°F or until a potato cube sizzles when pit in oil
- Fry potato cubes until brown and crispy, it can take 5 to 10 minutes depending on how moist the sweet potato's are drain on paper towels sprinkle with garlic salt mixture while hot
- Meanwhile combine all dressing ingredients, oil, lemon, vinegar,minced garlic, Worcestershire sauce, Dijon mustard, mayonnaise, salt,pepper and the 1/4 cup grated parmesan cheese blend until very smooth
- Toss romaine with some of the dressing and transfer to a platter surround lettuce with tomato's, drizzle a bit of dressing on each tomato Crumble parmesan shavings over salad top with hot sweet potato croutons and serve immediately
- I have also made russet potato croutons for this salad and a combination of both!
So that is going to wrap it up with this special food my version caesar salad with sweet potato "croutons" recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
