Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, butter wafers. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Butter Wafers is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Butter Wafers is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook butter wafers using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Butter Wafers:
- Get 2 3/4 cups all-purpose flour
- Make ready 1 tsp baking soda
- Take 1/2 tsp baking powder
- Prepare 1 cup salted sweet cream butter, softened
- Make ready 1 1/2 cups sugar
- Take 1/2 cup margarine, softened
- Get 1 egg
- Make ready 1 tsp vanilla extract
Steps to make Butter Wafers:
- Put oven rack in center of the oven and preheat to 375°F.
- In medium mixing bowl, combine flour, baking soda, and baking powder using a whisk, then set aside.
- In a large mixing bowl, use an electric mixer to combine softened butter and sugar.
- Add softened margarine and beat until creamy.
- Beat in egg and vanilla extract completely.
- Slowly beat in flour mixture.
- Using about a teaspoon sized amount of dough, roll it between your hands to make balls.
- Place dough balls onto nonstick cookie sheet.
- Bake in oven for 7-9 minutes.
- Remove pans and let cool for 2 minutes before transferring cookies to a cooling rack.
So that’s going to wrap it up for this exceptional food butter wafers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
