Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, air-fry cod (thick fillet). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Air-fry Cod (Thick Fillet) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Air-fry Cod (Thick Fillet) is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Air-fry Cod (Thick Fillet):
- Take 1/4 cup Cracker Meal, Seafood Fry Mix
- Make ready To taste Salt
- Get To taste Pepper
- Take Milk
- Make ready As needed Frozen veggies
- Make ready 1 frozen cod fillet
- Take As needed Cooking spray
Steps to make Air-fry Cod (Thick Fillet):
- Thaw cod fillet.
- Soak cod in milk for 30 mins.
- Remove cod from milk and let excess milk drip off.
- Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
- Spray air fryer basket with cooking spray to prevent sticking.
- Place cod in basket and spray top side of cod with cooking spray.
- Set air fryer @ 390° for 10 mins. Press Play/Pause button.
- After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
- Set air fryer @ 390° for 7 mins and press Play/Pause button.
So that is going to wrap this up with this exceptional food air-fry cod (thick fillet) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
