Simple Way to Make Homemade Bean Sprouts for Appetizers / Vegan

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bean sprouts for appetizers / vegan. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bean Sprouts for Appetizers / Vegan is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Bean Sprouts for Appetizers / Vegan is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bean sprouts for appetizers / vegan using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bean Sprouts for Appetizers / Vegan:

1. Get 1 L water
2. Prepare 2 Teaspoons Salt
3. Prepare 1 packet Bean sprouts
4. Prepare 10 g Green onions
5. Make ready 10 g Salted kelp
6. Take 1 Teaspoon Sesame oil

Instructions to make Bean Sprouts for Appetizers / Vegan:

1. Boil 1L of water in the pot and add 2 teaspoons of salt
2. Boil a packet of bean sprouts lightly and drain well
3. Place boiled bean sprouts in the bowl, add salted kelp, green onions and sesame oil, this is all !!
4. My cooking video are available on YouTube, you can search "Coozy Life" if you like I would love you to have "Subscribe" and "Thumbs Up". Your supports will encourage me to make more interesting recipes in the future.

So that is going to wrap it up with this exceptional food bean sprouts for appetizers / vegan recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!