Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bee sting brussel sprouts. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bee Sting Brussel Sprouts is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Bee Sting Brussel Sprouts is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have bee sting brussel sprouts using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bee Sting Brussel Sprouts:
- Make ready 1 pound brussels sprouts trimmed and halved lengthwise
- Prepare 2 tablespoons olive oil
- Take 1/3 cup soppressata (I didn't have this so I used pancetta)
- Make ready 2 tablespoons honey
- Get 1 tablespoon red wine vinegar
- Take 1/4 teaspoon crushed red pepper
- Take grated parmesean for topping
Steps to make Bee Sting Brussel Sprouts:
- On rimmed baking sheet toss brussels sprouts with oil. Season if you like.
- Roast at 425° until crisp-tender and lightly charred, about 20 minutes
- Toss with soppressata, honey, vinegar, and crushed red pepper.
- Roast until glazed, about 3 minutes. Top with cheese.
So that is going to wrap it up for this special food bee sting brussel sprouts recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
