Recipe of Favorite Simple Chicken Fried Rice w/o the carrots, onions, and peas

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple chicken fried rice w/o the carrots, onions, and peas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Chicken Fried Rice w/o the carrots, onions, and peas is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Simple Chicken Fried Rice w/o the carrots, onions, and peas is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have simple chicken fried rice w/o the carrots, onions, and peas using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken Fried Rice w/o the carrots, onions, and peas:

1. Get 2 tbsp soy sauce
2. Take 1 tsp pepper
3. Take 2 Chicken Breast
4. Make ready 1 egg
5. Prepare 1 tbsp butter
6. Make ready 1 1/2 cup Jasmine Rice
7. Make ready 1 cup water
8. Take 1 tbsp Vegetable Oil

Instructions to make Simple Chicken Fried Rice w/o the carrots, onions, and peas:

1. Prepare Rice: Heat 1 1/2 cup of water to boiling. Pour in 1 cup of rice and 1 tablespoon of butter. Stir then set to simmer covered for 20 minutes. To check if ready insert a fork, if fork comes up dry it is done. Let cool for 5 minutes then fluff with fork. After fluffing sit in fridge for 5 minutes.
2. Prepare Chicken: Chop chicken breast into quarter pieces. In a frying pan heat chicken at medium heat for about 7 minutes, stiring occasionally. Once finish sit aside.
3. Prepare Egg: In a bowl stir egg. Heat egg in a pan at low-medium. Scramble egg until it is no longer moist. When done set aside.
4. Set the same frying pan to low-medium heat and pour in 1 tablespoon of Vegetable Oil. Try to circles around the whole pan. To check if pan is ready, sprinkle water in pan, should crackle. Once ready pour in prepared rice, chicken,egg , pepper, and soy sauce. Cook and stir for about 7 minutes. Rice should become brown. Enjoy!!

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