Steps to Prepare Any-night-of-the-week Garlic Butter Sea Bass Fillet

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic butter sea bass fillet. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic Butter Sea Bass Fillet is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Garlic Butter Sea Bass Fillet is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook garlic butter sea bass fillet using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Butter Sea Bass Fillet:

1. Prepare 1 fillet sea bass
2. Take 3 BBQ potatoe (cut half)
3. Make ready 3 garlic (chopped)
4. Get 1 tbsp unsalted butter
5. Prepare Black pepper
6. Get Salt

Instructions to make Garlic Butter Sea Bass Fillet:

1. Cover sea bass fillet with salt and black pepper
2. Sauteé french long bean with olive oil then sprinkle with some salt.
3. Melt the butter on a pan, put the garlic in, then heat the fish 2 minutes each sides.
4. Heat the bbq potatoe in a microwave.

So that is going to wrap this up with this exceptional food garlic butter sea bass fillet recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!