Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, kolkata biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Kolkata Biryani is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Kolkata Biryani is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kolkata biryani using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kolkata Biryani:
- Get 500 gms Basmati rice
- Make ready 400 gms Chicken
- Make ready 5-6 tablespoons Biryani raw masala
- Get as required Food colour
- Get as required Kesar,milk
- Take 3 Eggs
- Make ready 3 ,potatoes big sized. Cut into two halves
Instructions to make Kolkata Biryani:
- Marinate the chicken with onion garlic paste, biryani masala,red chilli powder and salt for 2 hrs. Soak the basmati rice for 2 hrs.
- Heat oil,fry chopped onions,add the marinated chicken. Keep the flame low, don't add water. Add a bit of essence and colour. Let the chicken boil well. Let the oil separate.
- Boil the soaked rice for 15 mins and it's now ready for layering.
- Boil and fry big sized potatoes,eggs and onions
- Brush white oil and ghee in a pot. Add rice, Biryani masala,aloo,egg, chicken and colour,salt etc. Make the layers until all the things are finished.
- Cover the pot well. Heat for 15-20 mins in absolutely low flame. Serve hot
So that’s going to wrap it up with this exceptional food kolkata biryani recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
