Steps to Make Favorite Fluffy's spicy yoghurt roasted chicken breast panino kebab

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fluffy's spicy yoghurt roasted chicken breast panino kebab. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fluffy's spicy yoghurt roasted chicken breast panino kebab is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fluffy's spicy yoghurt roasted chicken breast panino kebab is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fluffy's spicy yoghurt roasted chicken breast panino kebab using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fluffy's spicy yoghurt roasted chicken breast panino kebab:

1. Get 1 chicken breast per person sliced in two (so they're thin)
2. Prepare Pot of natural yoghurt
3. Prepare Spices to taste:
4. Prepare Cumin
5. Prepare Tumeric
6. Prepare Paprika
7. Take Dried chilli flakes
8. Take Salt and pepper
9. Make ready Thyme
10. Get Fresh lemon juice
11. Get Salad and sauces of your choice
12. Get Bread roll
13. Prepare Chips (didn't make them this time but my wedges would go great!)
14. Prepare Onion to make your roast stand up
15. Get stick Kebab

Instructions to make Fluffy's spicy yoghurt roasted chicken breast panino kebab:

1. Mix spices and yoghurt together. Wash, dry and add chicken. Marinade in fridge for couple of hours
2. Cut onion in half. Stick kebab stick in the middle. Layer up the chicken alternating the sides. Top with other half of the onion to secure it. Drizzle left over yoghurt if you fancy it. Bake at 160 for 45 mins. Add chips to separate baking tray if you want for last 15-20 mins
3. Prepare your bread and salad. Carve the chicken
4. Plate up with favourite sauce :)

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