Easiest Way to Prepare Ultimate Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, fried fish tarakihi with sweet & sour dip. 🐟 🌶 🤗🌷. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷 is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have fried fish tarakihi with sweet & sour dip. 🐟 🌶 🤗🌷 using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷:

1. Prepare Rub the fish w 1lemon juice,salt then w/spices mixt for marinade
2. Prepare 400 g Tarakihi (whatever firm fish: White Snapper, Tuna etc)
3. Take Spices mixture for marinade:
4. Prepare 1 tsp dried onions
5. Prepare 1/2 tsp garlic powder
6. Make ready 1/4 tsp White Pepper
7. Get 1/2 tsp cayenne pepper powder
8. Get 1/2 tsp Smoke Paprika
9. Take 1 tsp ginger paste
10. Get 2 tbs Rice wine
11. Prepare 1 tbs Soft brown sugar
12. Get Salt when is required
13. Get Rice Bran oil for deep-fry when is required
14. Take 2 cups long grain Jasmine Rice cook in Rice Cooker
15. Take For the Dip:
16. Make ready 3 tbs Bran Rice oil for stir-fry
17. Prepare 5 shallots, chopped finely
18. Get 2 fresh Red chillies, chopped finely
19. Make ready 1 fresh Tomato, dice
20. Take 4 basil leaves, chopped finely
21. Take Salt
22. Make ready 1 tsp soft brown sugar
23. Prepare 1 lemon juice or 2 tsp Rice vinegar

Instructions to make Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷:

1. Wash the fish. Prepare for the marinade. Marinade for 15' covered then put in fridge. Afterwards, take it out from the fridge. Coat in flavoured flour, shake the excessive flour off.
2. Then fried the fish in a wok with hot oil, fry quickly fry until brown then quickly lifting them out with a large colander, at this point it will break easily. Put into a large serving platter.
3. Preparation for the dip. In a wok put 2 tbs oil, warm the oil. Put the 4 shallots, 2 red chillies, 1 tomato pieces, add 4 Basil leaves and stir fry for 3 minutes untill fragrance aroma. Lift them out, and put them into a blender, blend until smooth, then put paste into a small serving jar. Add 1 tsp soft brown sugar & lemon juice/vinegar and mix. Taste the season.
4. To serve: the Fried fish with side Dip sauce and a bowl of steamed rice. 😄

So that’s going to wrap this up with this exceptional food fried fish tarakihi with sweet & sour dip. 🐟 🌶 🤗🌷 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!