Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir fry vegetables. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stir Fry Vegetables is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Stir Fry Vegetables is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook stir fry vegetables using 2 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fry Vegetables:
- Get 2 cups broccoli florets 1 boiled potato 1 cup button mushrooms 1 cup carrots (long cut) 8-10 beans (long cut) Salt to taste
- Make ready Black pepper powder to taste Red chilli powder (optional) 1 tbsp olive oil 3-4 cloves garlic
Steps to make Stir Fry Vegetables:
- Cut all the vegetables as mentioned or as per liking
- Steam them in boiling hot water for 4-5 minutes starting from carrots to beans and to broccoli - Don’t over do. Vegetables shouldn’t leave the crunch.
- Chop mushrooms and keep. No need to steam them. They get cooked when stir fried
- Now strain vegetables in a colander and keep in ice cold water. This will help in maintaining the color.
- Take olive oil in a pan add chopped garlic and sauté
- Add vegetable and toss - Peel and cut potato in long fingers - - Add salt and black pepper powder to taste.
- Keep tossing to avoid sticking to the bottom - - In the last add oregano and toss one more time - Serve hot
So that is going to wrap it up with this special food stir fry vegetables recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
