Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, soft and chewy oatmeal cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Soft and Chewy Oatmeal Cookies is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Soft and Chewy Oatmeal Cookies is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook soft and chewy oatmeal cookies using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soft and Chewy Oatmeal Cookies:
- Prepare 1 cup butter (softened)
- Get 1 cup brown sugar (packed)
- Make ready 1/2 cup sugar
- Get 2 eggs
- Get 1 tsp baking soda
- Take 1/2 tsp salt
- Take 1 tsp vanilla
- Prepare 1 6/7 cup flour
- Get 3 cup old fashioned oats
- Get 1 cup raisins
Steps to make Soft and Chewy Oatmeal Cookies:
- Preheat oven to 350°F.
- Cream butter and sugars.
- Beat in eggs, followed by remaining ingredients.
- Drop by spoonfuls or cookie scoop onto baking sheet. Bake for 11 - 12 minutes.
So that’s going to wrap it up for this special food soft and chewy oatmeal cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
