Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pork hamonado. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pork Hamonado is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Pork Hamonado is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pork hamonado using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Hamonado:
- Take garlic (minced)
- Prepare pork chopped
- Make ready pine apple juice 240ml
- Make ready sliced pine apple 235g
- Take granulated sugar
- Take water
- Take salt
- Prepare ground black pepper
- Prepare cheddar cheese (optional)
- Prepare cooked ham cubed
Steps to make Pork Hamonado:
- In a pan brown pork from its own fat oil. Set aside.
- From the same pan using the oil of pork, saute' garlic until golden brown. Remove from pan. Set aside. Put back the pork and ham then add sugar. Stir. Pour water simmer it until pork is a bit tender.
- Let the liquid evaporate. Pour the pine apple juice in the pork. Let it simmer until pork is tender. Add salt and pepper according to your own taste. Garnish with garlic and sliced cheese when pork is tender. Texture should be saucecy not watery.
So that’s going to wrap it up for this special food pork hamonado recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
