Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pork hamonado. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pork Hamonado is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pork Hamonado is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pork hamonado using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork Hamonado:
- Take 1 head garlic (minced)
- Prepare 1 kg pork chopped
- Prepare 1 can pine apple juice 240ml
- Prepare 1 can sliced pine apple 235g
- Take 1 cup granulated sugar
- Prepare 3 cup water
- Prepare 1 tsp salt
- Make ready pinch ground black pepper
- Prepare 1/3 slice cheddar cheese (optional)
- Make ready 1/4 slice cooked ham cubed
Steps to make Pork Hamonado:
- In a pan brown pork from its own fat oil. Set aside.
- From the same pan using the oil of pork, saute' garlic until golden brown. Remove from pan. Set aside. Put back the pork and ham then add sugar. Stir. Pour water simmer it until pork is a bit tender.
- Let the liquid evaporate. Pour the pine apple juice in the pork. Let it simmer until pork is tender. Add salt and pepper according to your own taste. Garnish with garlic and sliced cheese when pork is tender. Texture should be saucecy not watery.
So that’s going to wrap this up with this special food pork hamonado recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
