Step-by-Step Guide to Prepare Quick Chicken mushroom Fettuccine Alfredo

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken mushroom fettuccine alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken mushroom Fettuccine Alfredo is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken mushroom Fettuccine Alfredo is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken mushroom fettuccine alfredo using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken mushroom Fettuccine Alfredo:

1. Prepare 400 gm futtuccini pasta
2. Make ready chicken cubes chest 400 gm
3. Get 6 cloves garlic thinly chopped
4. Make ready 1 small onion thinly chopped
5. Make ready 200 gm button mushroom canned
6. Get to taste salt
7. Take to taste blk paper
8. Prepare crushed red chilli half teaspoon
9. Take 2.5 cup milk
10. Prepare cream half cup
11. Take chadder cheese half cup
12. Prepare 1 teaspoon mix herb
13. Take parsley for garnishing

Steps to make Chicken mushroom Fettuccine Alfredo:

1. Boil 400 gm futtuccini pasta in 6 cup of boiling water add 1 tblspoon oil and 2 tablespoon salt in water.when cooked strain water and cover to let it warm.
2. In apan add 2 tablespoon olive oil add onion and half chopped garlic soute for 1 minute.add chicken cubes.also add half teaspoon salt, paper and mix herbs.cover and cook until tender.remove chicken from the pan.
3. In the same pan add 2 table spoon olive oil fry garlic for 30 second.add mushroom cut into round slices.soute for 2 minutes or until water in mushroom gets dry.add 2.5 cup of milk.add salt blk pepper,crushed rex chiili and mixherbs(all half half teaspoon).then add half cup cream and chadder cheese mix for 30 second.
4. Add boiled futtuccini pasta mix well.on low heat.now add fried chicken.mix and cover for 5 minutes on very low heat.now it's ready to serve.sprinkle some fresh or dry parsley.it's yummy and creamy😋

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