Recipe of Ultimate Chicken w/ Easy Roasted Bell Pepper Cream Sauce
by Shawn Hampton
Chicken w/ Easy Roasted Bell Pepper Cream Sauce
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chicken w/ easy roasted bell pepper cream sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken w/ Easy Roasted Bell Pepper Cream Sauce is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken w/ Easy Roasted Bell Pepper Cream Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chicken w/ easy roasted bell pepper cream sauce using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Make ready 32 oz cream of chicken soup
Get 4 boneless, skinless chicken breast
Make ready 2 roasted red bell peppers
Prepare 1 roasted serrano pepper
Get 1/2 C red wine vinegar
Get 1 1/2 t fresh thyme
Take 1 pinch sugar
Make ready 2 cloves garlic; smashed
Prepare 1 large pinch kosher salt & black pepper
Steps to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Puree bell peppers, serrano, vinegar, thyme, sugar, salt, and pepper together.
Fold pepper puree into cream of chicken soup. Place chicken breasts in a casserole dish and pour sauce atop.
Cover and bake at 350° for approximately 1 hour or until chicken is fully cooked.
So that is going to wrap it up for this exceptional food chicken w/ easy roasted bell pepper cream sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!