Recipe of Award-winning Deviled Egg

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, deviled egg. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Deviled Egg is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Deviled Egg is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook deviled egg using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Deviled Egg:

1. Prepare 4 boiled eggs
2. Prepare 8 boiled potato
3. Get 1/2 cup chick peas boiled and crushed
4. Prepare 1/2 cup chopped onion
5. Prepare 1 tsp ginger paste
6. Prepare 1 tsp garlic paste
7. Make ready 1 chopped green chilli
8. Make ready 1 tsp cumin powder
9. Prepare 1 egg
10. Make ready to taste Salt
11. Prepare 1 /2 tsp turmeric powder
12. Get 1 cup Bread crumbs
13. Make ready 1 tbsp Kasuri methi
14. Make ready as required Oil for frying
15. Prepare 2 tbsp oil

Instructions to make Deviled Egg:

1. Boil the eggs and cut into half. Heat oil in a kadai then add chopped onion, ginger garlic paste cook for 2 minutes, then add crushed chick peas, mashed potatoes,chopped green chilli, cumin powder, turmeric powder, kasuri methi and salt to taste mix well. Cook for 3 minutes.
2. In a plate spread the breadcrumbs, in a bowl whisk the egg and keep aside, cover the half egg with potato mixture then dip into the whisked egg, then roll over the breadcrumbs again dip into the whisked egg, then roll into the breadcrumbs again. The process remain the same all eggs halves.
3. Heat oil for frying. Deep fry deviled egg till golden brown in colour.
4. Serve hot with tomato sauce.

So that is going to wrap this up for this special food deviled egg recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!