28/12/2020 07:38

Easiest Way to Make Any-night-of-the-week Spicy Qeema KarahišŸ˜

by Mable Rodgers

Spicy Qeema KarahišŸ˜
Spicy Qeema KarahišŸ˜

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy qeema karahišŸ˜. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Qeema KarahišŸ˜ is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spicy Qeema KarahišŸ˜ is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have spicy qeema karahišŸ˜ using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Qeema KarahišŸ˜:
  1. Get beef qeema
  2. Get onions chopped
  3. Get ginger garlic paste
  4. Take chilli powder
  5. Make ready turmeric powder
  6. Make ready salt
  7. Take whole spice powder
  8. Take coriander crushed
  9. Get cumin crushed
  10. Make ready cinnamon sticks
  11. Make ready black cardamoms
  12. Get black pepper corns
  13. Get cloves
  14. Take yoghurt
  15. Take tomatoes sliced
  16. Get green chilles
  17. Prepare oil
  18. Make ready fresh coriander (I dont have today so coudnt use)
Steps to make Spicy Qeema KarahišŸ˜:
  1. In a wok heat up oil and add whole spices fry until pop
  2. Add onions and saute it then add ginger garlic paste and fry until raw smell goes off
  3. Add qeema and fry for 2 minutes then add all spices expect whole spice powder
  4. Fry for 3 -4 minutes and add yoghurt mix and let it simmer for 5-6 minutes on very low flame
  5. Now add whole spice powder, green chillies,coriander and serve

So that is going to wrap this up for this exceptional food spicy qeema karahišŸ˜ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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