Recipe of Speedy Slow-cooked Three Cheese Broccoli Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, slow-cooked three cheese broccoli soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This crockpot broccoli cheese soup is a cheesy comfort food classic that's warm and satisfying for everyone in the family. This slow-cooked number pairs the flavors of broccoli and cheese into one creamy, satisfying soup that comes together easily any night of the week. Why stop at just one type of cheese when you can have three of them in one cozy soup? This soup is amazingly easy, it's incredibly delicious and hearty and it's perfectly cheesy.

Slow-cooked Three Cheese Broccoli Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Slow-cooked Three Cheese Broccoli Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook slow-cooked three cheese broccoli soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow-cooked Three Cheese Broccoli Soup:

1. Make ready 1/4 cup butter or margarine
2. Get 1 large onion, chopped, 1 cup
3. Get 1/4 cup all-purpose flour
4. Make ready 1 can evaporated milk
5. Take 32 oz chicken broth (4 cups)
6. Prepare 1 packages frozen baby broccoli florets, thawed
7. Prepare 1/2 tsp freshly ground pepper
8. Prepare 1/4 tsp salt
9. Get 8 oz pepper jack cheese w/ jalapeño peppers, cut into cubes
10. Make ready 1 1/2 cup shredded extra sharp cheddar cheese
11. Prepare 1 cup shredded parmesan cheese (4oz)

I thought I would put my slow cooker to the test and make my own broccoli cheese soup. Broccoli and Cheese Soup is pure comfort food. This soup is completely made from scratch – no cream of something soup, no velveeta, etc. I made this and cooked it slow under the lid for just over eight hours–unattended after the first three hours.

Instructions to make Slow-cooked Three Cheese Broccoli Soup:

1. Spray 4-qt slow cooker with cooking spray.
2. In 1/2-inch skillet, melt butter over medium-high heat. Cook onion in butter 4 min.,stirring occasionally until tender. Stir in flour. Cook 1 min,stirring constantly. Gradually stir in evaporated milk until smooth.
3. Pour mixture into slow slow cooker. Stir in broth, broccoli, pepper & salt.
4. Cover and cook on Low for 4 hours (I did mine on high for 2)
5. Added cheese cubes and stir until melted. Add cheddar and parmesan cheese. Stir until melted. Sprinkle additional servings with more cheddar if desired.

This soup is completely made from scratch – no cream of something soup, no velveeta, etc. I made this and cooked it slow under the lid for just over eight hours–unattended after the first three hours. The broccoli was just a slur by the time we returned. How to Make Slow Cooker Broccoli Cheddar Soup. Next add cheddar cheese to the roux.

So that’s going to wrap this up with this exceptional food slow-cooked three cheese broccoli soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!