Recipe of Quick Turkey 🦃 Meatball Casserole 🥘

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, turkey 🦃 meatball casserole 🥘. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turkey 🦃 Meatball Casserole 🥘 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Turkey 🦃 Meatball Casserole 🥘 is something that I have loved my whole life.

This tender meatball and vegetable casserole comes from the Aegean coastal city of Izmir. Its flavors come from fresh tomatoes, peppers, and potatoes. Form into meatballs, place in baking dish with zuccini and the rest of the onion, chopped. A warm and hearty casserole meal that is slightly better for you verses conventional red-meat meatballs.

To begin with this particular recipe, we have to prepare a few ingredients. You can have turkey 🦃 meatball casserole 🥘 using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Turkey 🦃 Meatball Casserole 🥘:

1. Get 1 large bag frozen turkey meatballs (I’m using 2 small bags)
2. Make ready 1 jar (24 ounce) pasta sauce (your favorite!)
3. Take 1 (15 ounce) container ricotta cheese
4. Take 1 onion, sliced
5. Make ready 1 green pepper, sliced
6. Prepare 1/8 teaspoon black pepper
7. Get 1 tablespoon Italian seasoning
8. Take Drizzle balsamic vinaigrette dressing (any brand you like !)
9. Get 2 cups shredded mozzarella cheese
10. Prepare 1/2 cup grated Parmesan cheese
11. Get Olive oil cooking spray
12. Make ready Rolls, kaiser rolls, or hot dog rolls

Combine leftover turkey with cheese, fresh Combine leftover turkey with cheese, fresh veggies, and a few pantry staples, and you can have a hot and hearty dinner on the table in no time. Turkey Casserole is yummy use of leftover turkey or chicken. Turkey casserole with rice is a simple and delicious way to use leftover turkey or last night's leftover chicken. This recipe utilizes healthy prepackaged foods to.

Instructions to make Turkey 🦃 Meatball Casserole 🥘:

1. In a large baking pan spread about 1 cup of your pasta sauce at the bottom of your pan that has been sprayed with olive oil cooking spray……
2. Next add half of your bag of turkey meatballs on top of sauce…..
3. Now add on top of turkey meatballs your ricotta cheese, drop on top of meatballs by the spoonful……
4. Now add the rest of your turkey meatballs on top of ricotta cheese……
5. Next add your sliced onion and green pepper on top of meatballs…..
6. Add the rest of your pasta sauce on top of veggies……
7. Now add your black pepper and Italian seasoning all over sauce and veggies…….
8. Next add on top of all the yumminess your drizzle of balsamic vinaigrette dressing……
9. Cover and bake in a preheated 375 degree oven for 1 hour, or until meatballs are heated thru…..
10. Uncover and add your shredded mozzarella cheese and Parmesan cheese on top…..
11. Return baking pan to oven and bake until cheeses have melted…..
12. Serve with your rolls and enjoy 😉 !

Turkey casserole with rice is a simple and delicious way to use leftover turkey or last night's leftover chicken. This recipe utilizes healthy prepackaged foods to. Combining fresh garden herbs and tomatoes with seasoned meats, pasta and cheeses to create the ultimate comfort food for those cool fall days. The addition of a side salad and toasted garlic bread makes an ideal accompaniment. This listing includes three digital files: Two are for the Italian Turkey.

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