Simple Way to Prepare Homemade Santa cookies

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, santa cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few components. You can have santa cookies using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Santa cookies:

1. Make ready 2 1/4 cups all-purpose flour
2. Get 1 teaspoon salt
3. Take 1 teaspoon baking soda
4. Get 2 sticks unsalted butter, softened at room temperature
5. Take 3/4 cup brown sugar packed
6. Take 1/4 cup granulated sugar
7. Make ready 1 teaspoon vanilla extract
8. Get 2 large eggs
9. Make ready large egg yolk
10. Prepare 1 cup chocolate chips
11. Take 1 cup Christmas M&Ms

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Instructions to make Santa cookies:

1. Preheat oven to 350 degrees. Line baking sheets with silicone mats or parchment paper.
2. In a medium bowl, combine flour, salt and baking soda. Set aside.
3. In a large bowl, cream together butter, brown sugar, granulated sugar and vanilla extract until light and fluffy.
4. Beat in eggs.
5. Gradually stir in flour mixture by hand until smooth.
6. Then fold in the chocolate chips.
7. Using a cookie dough scoop, divide dough and roll into balls.
8. Place on baking sheet and slightly press down the top
9. Place the M&Ms on top of the cookie dough on the cookie sheets and light press them down into the dough.
10. Bake 8-10 minutes or until lightly golden brown. - Allow the cookies to set on the baking sheet for 5 minutes and then transfer to a wire rack to cool completely. - Store in airtight container and enjoy!

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So that’s going to wrap this up with this special food santa cookies recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!