Easiest Way to Prepare Perfect Greek Pork Souvlaki with Greek Salad and Flatbread
by Lucy Olson
Greek Pork Souvlaki with Greek Salad and Flatbread
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, greek pork souvlaki with greek salad and flatbread. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Greek Pork Souvlaki with Greek Salad and Flatbread is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Greek Pork Souvlaki with Greek Salad and Flatbread is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have greek pork souvlaki with greek salad and flatbread using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek Pork Souvlaki with Greek Salad and Flatbread:
Make ready 350 g Diced pork
Make ready 1 tsp Dried Oregano
Prepare 1 tsp fresh rosemary
Get 1 lemon
Take 1 tsp paprika
Prepare Salt and black pepper
Prepare Greek Olive oil
Prepare Greek yogurt
Prepare Flatbread
Prepare Wooden skewers soaked in water
Get For the salad: Red onion, mixed olives, tomatoes, feta, cucumber, drizzle of Greek olive oil, sprinkle of Dried Oregano, salt and black pepper
Steps to make Greek Pork Souvlaki with Greek Salad and Flatbread:
In a bowl marinade the pork with the dried oregano, fresh rosemary, juice of half a lemon, paprika, yogurt, salt and pepper and a dash of Greek olive oil. Cover and refrigerate overnight or for at least a couple of hours.
Heat fan oven to 180 degrees. Uncover your marinated pork, give it a stir and leave it for 15 minutes at room temperature. Get your pre-soaked skewers and thread the marinated pork on to them, making sure that each piece of pork settles gently against each other to allow it to breathe. Brush on any marinade you have left in the bowl and place in the pre-heated oven turning a couple of times for about 15-20 minutes or until cooked right through.
In the meantime assemble your Greek salad. Remove the souvlaki from the oven, let it rest for 10 minutes and serve with your Greek Salad and flatbread.
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