Steps to Make Ultimate ★Mix Beans Japanese Dry Curry Rice★

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ★mix beans japanese dry curry rice★. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

★Mix Beans Japanese Dry Curry Rice★ is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. ★Mix Beans Japanese Dry Curry Rice★ is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook ★mix beans japanese dry curry rice★ using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make ★Mix Beans Japanese Dry Curry Rice★:

1. Take 1 onion chopped
2. Prepare 2 tablespoons salad oil
3. Get 1 teaspoon cumin seeds
4. Take 300 g minced meat
5. Make ready 1 teaspoon mashed garlic
6. Take 40 g mashed ginger
7. Take 2 tablespoons curry powder
8. Take 2 Consomme cube
9. Get 2 tablespoons ketchup
10. Get 1 tablespoon tomato paste
11. Make ready 400 g mix beans
12. Take 1 teaspoon galam masala
13. Prepare cooked rice
14. Take parsley

Steps to make ★Mix Beans Japanese Dry Curry Rice★:

1. Put salad oil and cumin seeds in a pan and heat. When the cumin seeds become bubbly, add onions and fry them in a golden brown.
2. Add minced meat, garlic, ginger and fry.
3. Add curry powder, chopped consomme cubes, tomato ketchup and tomato paste and fry.
4. Add mixed beans and cook. Mix Garam Masala to finish.
5. Place flat rice on a plate, put dry curry on it, put fried egg, and sprinkle parsley.

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