Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mango shango. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mango Shango is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mango Shango is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mango shango using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mango Shango:
- Make ready 1 and 1/2 cup of Homemade mango custard
- Get 1 pack mango jelly
- Prepare 2 tbsp tutti frutti (red)
- Prepare 2 tbsp tutti frutti (green)
- Get Cherry for garnishing
Steps to make Mango Shango:
- Firstly make mango jelly and let it set in the fridge.
- Then cut the jelly in cubes. Then chope the tutti frutti into small pieces.
- Then take homemade mango custard(check out my recepie of homemade mango custard).
- In dessert glasses first add the layer of mango custard.Then add the layer of red tutti frutti then add jelly.
- Then add custard then add green tutti frutti.Then add jelly.Then again add custard.
- Then garnish your glass with jelly and glazed cherry.
- Give this delicious Mango Shango a try and ENJOY….😊😊
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So that is going to wrap this up for this special food mango shango recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
