05/09/2020 15:16

Recipe of Favorite Mango platters

by Virgie Fowler

Mango platters
Mango platters

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango platters. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mango platters is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Mango platters is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook mango platters using 39 ingredients and 25 steps. Here is how you can achieve it.

The ingredients needed to make Mango platters:
  1. Take Lab_e_shireen:
  2. Get 1 cup Mix fruit
  3. Take 1 cup Cream
  4. Make ready 1 cup Mango jelly
  5. Prepare 300 ml Milk
  6. Get 1/2 cup Sugar
  7. Prepare 3 tbsp Custard powder
  8. Take Almond chopped half cup
  9. Get 2 tbsp Red syrup
  10. Make ready Vermeicelli boiled
  11. Prepare Mango salsa:
  12. Get 1 cup mango
  13. Get to taste Salt
  14. Take to taste Lime
  15. Get Coriander as required
  16. Get Capsicum half cup
  17. Get Tomato half cup
  18. Prepare Onion half cup
  19. Take Grill chicken:
  20. Prepare Chicken breast
  21. Get 1 lemon
  22. Make ready to taste Salt
  23. Make ready to taste Black pepper
  24. Make ready 2 tbsp olive oil
  25. Make ready 1/2 dried thyme
  26. Take 2 tbsp brown sugar
  27. Prepare 1 tbsp mustard paste
  28. Prepare Aam Rus with puri
  29. Take 2 mangoes
  30. Make ready 1/2 tsp cardamom powder
  31. Take 1 pinch saffron strands
  32. Take Sugar as required
  33. Take Milk as required
  34. Make ready Spicy mango slicies:
  35. Get 1 mango slices cutting
  36. Get Salt
  37. Take Lemon
  38. Take Hot sauce
  39. Prepare to taste Red chilli powder
Instructions to make Mango platters:
  1. Lab_e_shireen:
  2. Prepare the custard
  3. Mix the custard powder separately in a small bowl with about 2 tbsp. of milk.
  4. Pour the remainder of the 300ml in a pan with the sugar and a few drops of red narus and bring it to almost boiling point then lower the heat
  5. Add the custard mixture and keep stirring until the mixture thickens (for about 2-3 minutes) then turn off the heat.
  6. Set the custard aside to cool.,add the liquid cream and naurus sherbat and mix well.
  7. Then add the drained fruit cocktail, crushed nuts and boiled vermicelli. garnish with jelly.
  8. Chil in refrigerate and chill to serving.
  9. #mangosalsa
  10. Put the diced mangoes, tomatoes, capsicum,salt,lime,onion,give a good stir
  11. Serve mango salsa with grill chicken at room.tempreture
  12. Grill chicken:
  13. Marinate all ingredients in chicken at least 2 hour
  14. Preheat grill to medium high heat
  15. Add chicken to grill and cook.about 5 se 6 mints on each side
  16. Ready to.serve
  17. Aam Rus with puri:
  18. Rinse the mangoes. Then peel and chop them.In a blender, add the chopped mango pieces and blend.
  19. Add cardamom powder and crushed saffron strands
  20. Stir very well.to thin down the aamrus.you can add some sugar or some milk
  21. Pour in small bowl and chill in the refrigerator
  22. Serve aamrus with puri
  23. Spicy Mango wedges:
  24. Cut the mango into a long wedges and place them in a bowl
  25. Add the hot sauce,salt,lemon juice and,chilli powder to the mango wedges

So that is going to wrap this up with this special food mango platters recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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