03/08/2020 14:36

Simple Way to Prepare Any-night-of-the-week Mango & Peach Shashlik with Honey glazed

by Maria Miller

Mango & Peach Shashlik with Honey glazed
Mango & Peach Shashlik with Honey glazed

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mango & peach shashlik with honey glazed. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mango & Peach Shashlik with Honey glazed is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mango & Peach Shashlik with Honey glazed is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook mango & peach shashlik with honey glazed using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mango & Peach Shashlik with Honey glazed:
  1. Get 1 big Mango
  2. Make ready 2 Peaches
  3. Make ready 1 small capsicum
  4. Prepare 1 tsp Honey
  5. Make ready 1/2 tsp red chilli powder
  6. Make ready 1/2 tsp crushed red chillies
Instructions to make Mango & Peach Shashlik with Honey glazed:
  1. Peel & deseed mango & peaches, cut them into small square shape chunks.
  2. Cut capsicum into small square pieces..
  3. Insert in to skewer sticks like 1st inser mango chunk then capsicum then peach repeat it again..
  4. On your no fire electric grill pan & grease it with butter..
  5. Place skewers stick in it & generously sprinkle red chillies & pour honey over it..
  6. Grill it for 5 min..
  7. Enjoy serve with white rice…

So that is going to wrap it up for this special food mango & peach shashlik with honey glazed recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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