Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango curry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mango Curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mango Curry is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have mango curry using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mango Curry:
- Make ready 1 big raw mango
- Make ready 1/4 cup Toor dal
- Take 1 tumbler Coconut milk
- Make ready 1/2 tsp Turmeric powder
- Make ready 1/2 tsp Red chilli powder
- Get As needed Salt
- Get for Tempering–
- Get 1 tbsp oil
- Get 1/4 tsp Fenugreek seeds
- Take 1/2 tsp Mustard seeds
- Make ready few Curry leaves
- Prepare 2 Red chillies
Instructions to make Mango Curry:
- Cut raw mango into large pieces.
- Pressure cook toor dal for 4 whistles.
- Now add turmeric powder, red chilli powder, needed salt and sliced mango pieces to the cooked dal.
- Once coconut milk is added Allow to boil for one time in medium flame. Don't boil more time.
- Finally add the tempering to the curry.
- Now the delicious Raw mango curry is ready to serve.
So that is going to wrap it up for this exceptional food mango curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
