08/09/2020 07:12

Recipe of Award-winning Kurmuri bhindi chaat

by Max Ray

Kurmuri bhindi chaat
Kurmuri bhindi chaat

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, kurmuri bhindi chaat. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kurmuri bhindi chaat is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Kurmuri bhindi chaat is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kurmuri bhindi chaat using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kurmuri bhindi chaat:
  1. Take Ingredients for kurmuri bhindi:-
  2. Make ready 500 grams okra
  3. Get 1 Sriracha powder
  4. Take 1/2 teaspoon turmeric powder
  5. Make ready 2 tablespoons corn flour
  6. Prepare 1 teaspoon red chili powder
  7. Get 2 teaspoon coriander and cumin powder
  8. Take 1 teaspoon garam masala powder
  9. Prepare 1 teaspoon dry mango powder
  10. Take to taste salt
  11. Make ready Oil to fry
  12. Take Ingredients for chaat:-
  13. Take 1 teaspoon ground roasted cumin
  14. Take 2 cups yogurt
  15. Make ready 1/2 cup water
  16. Prepare to taste Salt
  17. Make ready 1 teaspoon sugar (optional)
Steps to make Kurmuri bhindi chaat:
  1. Method for kurmuri Bhindi:- - - Wash and clean dry the okra. Cut the okra very thinly. You can cut length wise or round. Mix all the spices and flour and sprinkle on cut okras. - With a spatula gently mix so it covers all sliced okras. Let it marinate for about half an hour.
  2. In a frying pan heat oil on medium heat and deep fry in small batches. - Fry the okras till golden brown and crispy. 
Remove and let any extra oil drain on kitchen towel.
  3. In a jug add yogurt and water and whisk thoroughly. Add salt and roasted cumin powder and whisk again.
  4. Assembling the chaat:- - In a glass add yogurt and add a layer of fried okras. Repeat the step. Drizzle some yogurt on top and sprinkle chaat masala. - Your bhindi chaat is ready to serve.

So that’s going to wrap this up for this exceptional food kurmuri bhindi chaat recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2022 | A food blog with simple and tasty recipes. | All rights reserved