Step-by-Step Guide to Prepare Favorite Fish Taco

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, fish taco. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fish Taco is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Fish Taco is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish taco using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fish Taco:

1. Prepare 2 Tbsp Screaming chimp Mango and Papaya chilli sauce
2. Take 150 g Monk fish
3. Take 1/2 red onion thinly sliced
4. Take 1/2 corn on the cob
5. Prepare 4 cherry tomatoes
6. Take 1 tbsp cider vinegar
7. Make ready bunch coriander
8. Get Bunch or lambs lettuce
9. Prepare 1/2 avocado thinly sliced
10. Prepare 1 lime
11. Make ready 4 small Taco's
12. Make ready nob of butter
13. Make ready splash veg oil

Steps to make Fish Taco:

1. Slice the fish in goujons and add to 1 tbsp of the chilli sauce, set to one side
2. Char grill the corn on the cob until it has a nice colour to it
3. Remove the corn kernels and add to a bowl with the thinkly sliced onion and quatered tomatoes, add 1 ttbs of Chili sauce and Cider vinegar,this is your salsa
4. In a hot fry pan add the oil and butter when the butter starts to foam add the fish, remember not to crowd the pan, the fish will take 1 min either side to cook.
5. Build your taco, warm the taco's add the lettuce, avocado, fish then top with the salsa sprinkle some chopped coriander and a squeeze of lime

So that’s going to wrap it up for this special food fish taco recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!