04/01/2021 04:34

Easiest Way to Prepare Quick πŸ₯˜πŸ₯—πŸ₯”Aloo Kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯”

by Wayne Harrison

πŸ₯˜πŸ₯—πŸ₯”Aloo Kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯”
πŸ₯˜πŸ₯—πŸ₯”Aloo Kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯”

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, πŸ₯˜πŸ₯—πŸ₯”aloo kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯”. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

πŸ₯˜πŸ₯—πŸ₯”Aloo Kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯” is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. πŸ₯˜πŸ₯—πŸ₯”Aloo Kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯” is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook πŸ₯˜πŸ₯—πŸ₯”aloo kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯” using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make πŸ₯˜πŸ₯—πŸ₯”Aloo Kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯”:
  1. Prepare 4 tbsp chopped fresh coriander leaves
  2. Take 1 tbsp mango powder
  3. Get 4 finally chopped green chillies
  4. Get 1 & 1/2 tsp salt (or to taste)
  5. Take 2 tbsp red chilli flakes (or to taste)
  6. Prepare 2 tbsp white cumin seeds
  7. Get 1/4 tsp gram masala powder
  8. Prepare 2 eggs, lightly beaten (used dip the kabab before frying)
  9. Make ready Oil for frying
Instructions to make πŸ₯˜πŸ₯—πŸ₯”Aloo Kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯”:
  1. Boil the potatoes, peel and mash them. Add all the ingredients salt red Chilli flakes, mango powder cumin seeds, fresh coriander, gram masala powder and green chillies Mix well.
  2. Shape into round patties. Refrigerate for about an hour (covered with cling wrap). - Dip in beaten egg and fry until golden brown, then blot in kitchen towels. - - Enjoy!😊

So that’s going to wrap this up with this exceptional food πŸ₯˜πŸ₯—πŸ₯”aloo kebab (potato kebab)πŸ₯˜πŸ₯—πŸ₯” recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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