Recipe of Homemade Sticky Chicken thigh skewers, rice and mango salsa

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sticky chicken thigh skewers, rice and mango salsa. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sticky Chicken thigh skewers, rice and mango salsa is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sticky Chicken thigh skewers, rice and mango salsa is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sticky chicken thigh skewers, rice and mango salsa using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sticky Chicken thigh skewers, rice and mango salsa:

1. Make ready Salsa
2. Prepare 1 red chopped onion
3. Get 1 red pepper chopped
4. Get 1 mango (tinned or fresh) chunky chopped
5. Prepare salt/pepper
6. Prepare 1 juice of a lemon
7. Take Marinade
8. Prepare 3 tbs soy sauce
9. Prepare 2 tbs honey
10. Make ready 2 tbs whole grain mustard
11. Get 1 glug of olive oil
12. Get 1 sprinkle of chilli flakes
13. Take Rice
14. Prepare Basmati rice
15. Prepare salt
16. Prepare turmeric
17. Take Chicken thighs skinned and boned

Steps to make Sticky Chicken thigh skewers, rice and mango salsa:

1. Put all marinade ingredients In a bowl and stir, leave to one side until the chicken has been skinned and boned. Cut the chicken into bite sized pieces then put the chicken into the marinade and leave for about 20 minutes. Whilst doing this soak the skewers in water ready for the chicken.
2. Put the chopped onion, red pepper and mango into a bowl and mix together, add salt and pepper to taste, add lemon juice. Cover and put into fridge until ready to use.
3. Prepare the rice (the amount to suit you) add salt and turmeric. Whilst the rice is cooking put the marinaded chicken on the skewers, put the skillet on the hob and when smoking lay the chicken on, use the remaining marinade to baste the chicken while cooking, turn the skewers over and baste, the chicken will become sticky and crispy, yum!

So that is going to wrap it up with this special food sticky chicken thigh skewers, rice and mango salsa recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!