Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, seared mango, pomegranate & cactus salsa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Seared Mango, Pomegranate & Cactus Salsa is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Seared Mango, Pomegranate & Cactus Salsa is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have seared mango, pomegranate & cactus salsa using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Seared Mango, Pomegranate & Cactus Salsa:
- Take 1 ripe Mango
- Prepare 1/2 Red onion finely chopped
- Prepare 1/2 Pomegranate seeds
- Make ready 1 Red or Green Jalapeño finely chopped
- Get 1 cup Cactus finely chopped
- Take 1 lime Juice & Zest
- Prepare 1/2 cup chopped Coriander
Steps to make Seared Mango, Pomegranate & Cactus Salsa:
- Peel & slice the Mango. Sear in a hot non stick pan for 30 seconds each side then remove from heat allowing it to cool
- Toss remaining ingredients together in a bowl.
- Chop Mango till it resembles a mash like consistency & add to the mixture. Season & serve.
So that is going to wrap this up with this exceptional food seared mango, pomegranate & cactus salsa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
