Recipe of Award-winning "Cinnamon Roll Pie Crust"

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, "cinnamon roll pie crust". It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

"Cinnamon Roll Pie Crust" is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. "Cinnamon Roll Pie Crust" is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook "cinnamon roll pie crust" using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make "Cinnamon Roll Pie Crust":

1. Make ready 1 cinnamon roll pie crust
2. Make ready 1 melted butter
3. Get 1 cinnamon to taste
4. Get 1 brown sugar to taste
5. Prepare 1 powdered sugar (icing sugar) , light cream or milk

Instructions to make "Cinnamon Roll Pie Crust":

1. roll out cinnamon pie crust
2. brush with melted butter and sprinkle with brown sugar and cinnamon
3. roll up tightly and cut into 1/2 inch rounds
4. place in a pie dish and press down using fingers, don't leave any spaces
5. don't use cinnamon roll dough as this rises too much
6. now fill with a filling of your choice…..Sweet potato, Pecan or Pumpkin….I used a 395g tin of apple pie filling
7. I sprinkled pie crumble on top
8. place in preheat oven 350F- 190C for 25/30 minutes. until crumble is lightly golden brown
9. let it cool
10. now take some powdered sugar (icing sugar) and light cream or milk and mix so you can drizzle it over top
11. preparation time 15mins ….total time 1 hour

So that’s going to wrap it up for this exceptional food "cinnamon roll pie crust" recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!