Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, swiss roll sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Swiss Roll Sandwich is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Swiss Roll Sandwich is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have swiss roll sandwich using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Swiss Roll Sandwich:
- Make ready 4 eggs
- Get 100 g self-raising flour
- Make ready 125 g caster sugar
- Make ready 1 tsp vanilla extract
- Prepare 100 ml whipping cream
- Prepare 50 g raspberry/strawberry jam
Steps to make Swiss Roll Sandwich:
- Preheat the oven to gas mark 5 (190C) and line a tin with grease proof paper
- Whisk the eggs, sugar and vanilla extract until fluffy and light
- Sift the flour and fold into the mixture
- Pour into the tin and bake for 15min
- Leave the cake to cool on a wire rack and cut into rectangles
- Layer on each slice of cake some raspberry jam and the whipping cream on top. Cut the cake in half to make a square and put one half on top of the other to make your sandwich!!
So that’s going to wrap this up with this exceptional food swiss roll sandwich recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
