Recipe of Speedy Thanksgiving Turkey

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, thanksgiving turkey. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Thanksgiving Turkey is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Thanksgiving Turkey is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have thanksgiving turkey using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thanksgiving Turkey:

1. Take Turkey
2. Prepare 1 12-14lb Turkey
3. Prepare 1 large vidalia/sweet onion, quartered
4. Prepare 2 Apples, cored & sliced
5. Take 2 Sprig of fresh rosemary (or 1tsp dried)
6. Make ready 1 Sprig fresh Thyme (or 1/2 tsp dried)
7. Take Rub
8. Prepare 2 tbsp Softened Butter
9. Make ready 1 tsp Parsley
10. Prepare 1 tsp Rubbed Sage
11. Get 1 tsp Thyme
12. Make ready 1 tsp Chicken Soup Base
13. Prepare Seasoning
14. Prepare 2 tbsp Olive Oil
15. Make ready 1/2 tsp Poultry Seasoning

Instructions to make Thanksgiving Turkey:

1. Preheat oven to 325°F. Remove giblets and discard or save for gravy or stuffing.
2. Stuff the turkey lightly with the onion and apple slices and the rosemary and thyme.
3. In a small bowl, combine the butter, parsley, sage, thyme and soup base. Mix well. Loosen the turkey skin over the breast and thighs and rub the misture into the meat under the skin
4. Over the skin, rub with olive oil and sprinkle with poultry seasoning. Tuck in the wing tips and bake at 325°F until the turkey reaches and internal temp of 165 (about 2.5 - 3.5 hours). Baste occasionally.
5. Remove from the oven and tent loosely with foil. Let rest for 20 mins before carving.

So that is going to wrap this up with this exceptional food thanksgiving turkey recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!