17/10/2020 09:55

Recipe of Ultimate Amanda's Pumpkin Pie Cupcakes

by Tommy Dunn

Amanda's Pumpkin Pie Cupcakes
Amanda's Pumpkin Pie Cupcakes

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, amanda's pumpkin pie cupcakes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Amanda's Pumpkin Pie Cupcakes is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Amanda's Pumpkin Pie Cupcakes is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have amanda's pumpkin pie cupcakes using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Amanda's Pumpkin Pie Cupcakes:
  1. Make ready Cupcakes
  2. Make ready 1 box yellow cake mix
  3. Get 1 can pumpkin (15oz)
  4. Make ready 1 box vanilla instant pudding (small)
  5. Take 2 tsp Pumpkin Pie Spice
  6. Take 1/2 cup oil
  7. Take 1/2 cup water
  8. Take 3 large eggs
  9. Prepare Frosting
  10. Prepare 1 packages 8oz cream cheese, softened
  11. Get 1/4 cup butter
  12. Make ready 1 tsp vanilla extract
  13. Get 1 tsp Pumpkin Pie Spice
  14. Take 1 box Confectioners sugar (powdered sugar) (1lb)
Instructions to make Amanda's Pumpkin Pie Cupcakes:
  1. Preheat oven to 350°
  2. Beat all cupcake ingredients with electric mixer on low until moistened.
  3. Beat on medium speed for two minutes.
  4. Spoon batter into a 24 paper-lined cupcake pan filling each cup until 2/3 full.
  5. Bake in oven for 20 minutes.
  6. Cool cupcakes.
  7. Make frosting as follows.
  8. Beat cream cheese, butter, vanilla extract and pumpkin pie spice until fluffy.
  9. Gradually beat in box of powered sugar until smooth.
  10. Frost cupcakes.
  11. Also if this frosting is to rich, I make a whip topping to go on them:
  12. 1/4 cup of powdered sugar, 1 cup of heavy whipping cream, 1 teaspoon pumpkin pie spice. Beat on high speed until soft peaks form. Use to ice cupcakes instead of the cream cheese icing. :)

So that is going to wrap this up for this exceptional food amanda's pumpkin pie cupcakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2022 | A food blog with simple and tasty recipes. | All rights reserved