Simple Way to Prepare Perfect Streusel Topped Pumpkin Pie
by Phillip Matthews
Streusel Topped Pumpkin Pie
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, streusel topped pumpkin pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Streusel Topped Pumpkin Pie is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Streusel Topped Pumpkin Pie is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook streusel topped pumpkin pie using 28 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Streusel Topped Pumpkin Pie:
Prepare Crust
Make ready 1 1/4 cup all-purpose flour
Take 1 tbsp granulated sugar
Take 1/4 tsp salt
Take 6 tbsp unsalted butter, cold, diced into 1/2" cubes
Prepare 2 tbsp shortening, cold
Get 2 -4 Tbsp. ice water
Make ready Filling
Take 1/4 cup granulated sugar
Get 1 1/2 tsp cornstarch
Get 3/4 tsp ground cinnamon
Get 1/4 tsp ground ginger
Prepare 1/4 tsp ground nutmeg
Prepare 1/8 tsp ground cloves
Prepare 2 large eggs & 1 egg yolk
Prepare 1/2 cup packed Brown sugar
Get 1/4 tsp salt
Prepare 1 - 15oz can pumpkin puree
Take 1 tsp vanilla extract
Make ready 3/4 cup half and half
Take Streusel
Get 1/2 cup all-purpose flour
Take 2 tbsp granulated sugar
Get 2 tbsp light brown sugar
Prepare 1/4 tsp ground cinnamon
Make ready 1/8 tsp salt
Take 4 tbsp cold butter - cut in cubes
Prepare 1/3 cup chopped pecans
Instructions to make Streusel Topped Pumpkin Pie:
Fir the crust : in a bowl whisk together flour, sugar, salt. Add cold butter & shortening. Using a fork cut butter into flour until mixture looks like coarse crumbs. Drizzle ice water into mixture 1 Tbsp. At a time until it starts to come together. Do not overmix. Press the dough together. Wrap into plastic wrap. Shape into 4 -5" round. Chill 30 minutes.
Dust work surface with flour. Roll into a 12" round. Carefully transfer dough into a 9" pie plate. Trim & flute. Preheat oven to 375º. Chill dough 10 minutes.
In a mixing bowl. Mix sugar & cornstarch , cream cheese, spices using a mixer . Mix until smooth. Scrape down. Add eggs, br. Sugar , salt. Mix together. Blend in half & half & pumpkin & vanilla. Pour mixturw into pie crust. Bake 35 minutes.
Meanwhile make the crumble. In a mixing bowl whisk together flour, sugar, br. Sugar , cinnamon, salt. Mix together. Add cold butter use a fork to cut butter into mixture intil it resembles small crimbs. Stir in pecans.After 35 minutes. Remove from oven. Sprinkle topping on top of pie.
Reduce oven to 350º. Bake another 25-35 minutes. Until toothpick comes out clean cool completely. Then chill 1-2 hours. Keep refrigerated.
So that is going to wrap this up with this exceptional food streusel topped pumpkin pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!