Step-by-Step Guide to Prepare Perfect Vickys Roasted & Caramelised Pumpkin Seeds, GF DF EF SF NF

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, vickys roasted & caramelised pumpkin seeds, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vickys Roasted & Caramelised Pumpkin Seeds, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Vickys Roasted & Caramelised Pumpkin Seeds, GF DF EF SF NF is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have vickys roasted & caramelised pumpkin seeds, gf df ef sf nf using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Roasted & Caramelised Pumpkin Seeds, GF DF EF SF NF:

1. Make ready 260 g fresh pumpkin seeds (2 cups)
2. Get 150 g granulated sugar (1.5 cups)
3. Take 1 tsp Mixed Spice for baking / Pumpkin Pie Spice
4. Take 2 tbsp melted sunflower spread
5. Get 1 tsp vanilla extract

Instructions to make Vickys Roasted & Caramelised Pumpkin Seeds, GF DF EF SF NF:

1. 1 large pumpkin should yield the amount of seeds required but as always feel free to scale the recipe up or down as needed
2. Wash any pumpkin flesh from the seeds and soak in water for a couple of hours
3. Let dry on kitchen paper or a clean tea towel overnight until dry
4. Preheat the oven to gas 3 / 150C / 300F and line 2 baking trays with parchment paper
5. Spread the seeds out between the trays and roast for 45 minutes until golden, shaking the trays a couple of times throughout
6. Mix 50g (1/2 cup) of the sugar with the sweet baking spice and set aside
7. Put the rest of the sugar in a saucepan with the vanilla and sunflower spread over a medium heat
8. Stir until the sugar has caramelised, then stir in the seeds to coat
9. Toss the seeds in the spice mixture previously set aside and enjoy the sweet, crunchy treat!
10. You can use shop bought seeds for this. Just skip straight to step 5
11. You can use savoury seasonings too, just like you would for popcorn. Plain salt & pepper, or paprika, garlic and onion powder with some parmesan, maybe chilli powder, cumim, powder and a bit of salt?

So that’s going to wrap this up for this exceptional food vickys roasted & caramelised pumpkin seeds, gf df ef sf nf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!