Recipe of Favorite Pumpkin Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pumpkin pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pumpkin Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin pie using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pie:

1. Make ready 1 roll puff pastry
2. Take 2 cups cooked pumpkin
3. Make ready 3 eggs
4. Make ready 1 1/4 cup sugar
5. Prepare 2 tblsp cornstarch
6. Get 1 1/2 tsp cinnamon
7. Make ready 1/4 tsp nutmeg
8. Take 1/8 ground cloves
9. Take 1/8 black pepper
10. Make ready 1 cup cream
11. Take 1/4 cup milk

Instructions to make Pumpkin Pie:

1. Preheat oven to 230 degrees. Prepare the pan. Once thawed, Roll out the pastry and place carefully on a greased pan. Don’t pull. Slightly tap to make sure that pastry is placed properly. I first folded the pastry the crimped it with a fork. In a blender, Purée the cooked and cooled pumpkin. I added a little bit of milk to help along.
2. In a separate bowl, mox eggs and sugar well. Then add cornstarch, cinnamon, nutmeg, cloves, pepper and pumpkin purée and mix well.
3. Add cream and milk and mix well. Pour into pastry and bake at 230 degrees for 15 minutes then bake at 190 degrees for 35-45 minutes or until an inserted knife comes clean. Cool down to room temperature. And serve.

So that’s going to wrap this up with this exceptional food pumpkin pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!