Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, malpua with chocolate rabri. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Malpua with chocolate rabri is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Malpua with chocolate rabri is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook malpua with chocolate rabri using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Malpua with chocolate rabri:
- Prepare For pua
- Take 1 bowl Maida (All-purpose flour)
- Prepare 4 tablespoon cream
- Prepare 1 bowl cool milk
- Get For sugar syrup
- Get 1 bowl sugar
- Take 1 bowl water
- Prepare For Rabri
- Prepare 500 ml milk
- Prepare 2 tablespoon sugar
- Get 2 tablespoon chocolate
- Get For garnish
- Make ready As needed Chocolate sauce
Steps to make Malpua with chocolate rabri:
- Boil the milk add sugar. Boil until milk reduced.
- Add chocolate sauce. Keep aside.
- Mix the milk and cream in maida. Make batter. Give rest for 20 minutes.
- Mix water and sugar. Boil till sugar dissolve.
- Heat the oil in pan. Fry the malpua.
- Deep in sugar syrup.
- For serving
- Put malpua in plate. Garnish with chocolate rabri and chocolate sauce.serve hot.
So that’s going to wrap it up with this exceptional food malpua with chocolate rabri recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
