Steps to Prepare Any-night-of-the-week Mel’s Pork Stew

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mel’s pork stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mel’s Pork Stew is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Mel’s Pork Stew is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mel’s pork stew using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mel’s Pork Stew:

1. Make ready 800 g Pork shoulders cubed
2. Make ready 1 Large Onion chopped
3. Prepare 3-4 pieces cloves of Garlic or a whole bulb (I preferred mine with lots of it)
4. Prepare 3-4 pcs Carrots sliced
5. Make ready 1 Bayleaf
6. Prepare 1 handful Chilli Flakes or fresh Chillies
7. Prepare Splash vinegar
8. Get 100 g Ardennes Patè (I love the taste of this)
9. Make ready 75 g Tomato Purée or less (your preference)
10. Prepare 2-3 Bell Peppers sliced thinly
11. Take Seasoned with Fish Sauce and Ground Black Pepper (add fish sauce sparingly)
12. Take Garnished with chopped spring onions

Steps to make Mel’s Pork Stew:

1. Sauté onions with garlic and bay leaf. Cook until semi-translucent and garlic just a bit brown.
2. Add pork, add some chilli flakes and ground black pepper, cook until brown.
3. Add the chopped carrots, and cook further for a few more minutes, stirring occasionally. Then add the tomato purée and a splash of vinegar
4. Add the Ardennes patè, mix it up and add a cupful of water, then lower the heat, cover the pan with the lid, stirring occasionally.
5. Cooked for a further 30-40 minutes or when pork is tender and sauce has thickened.
6. Seasoned with fish sauce and add more ground black pepper if need be.
7. Final touch, add the sliced peppers, cover and remove from heat.
8. Serve with veggies, add a dollop of sour cream plus garnishes and a sliced of Banana Bread.
9. Enjoy. Xx

So that’s going to wrap this up with this special food mel’s pork stew recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!